The Role and Contribution of Community Centres in Food Safety for the Elderly : Highlights

Study conducted by
Carole Deschamps, M.Sc.
General Manager

In cooperation with
Catherine Stucky, Dietician

September 2001

This study was made possible thanks to a grant from Health Canada.

The opinions expressed in this document are those of the authors and do not necessarily reflect the position of Health Canada.

Contact information

QASC
1474, Fleury, Est
Montréal, Québec
H2C 1S1
Phone : 514-382-0313 #105
Fax : 514-381-3462
e-mail : aqcca@berthiaume-du-tremblay.com
Web : http://www.cam.org/aqcca